6 Healthy Ragi Snacks You Can Make At Home

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6 Healthy Ragi Snacks You Can Make At Home

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A powerhouse of nutrients, ragi helps relieve stress and anxiety and is a great remedy for gastro-intestinal problems. It is packed with fiber and is digested slowly. This keeps you full for longer, makes you less hungry and aids weight loss. Here are 6 healthy ragi snacks you can make at home.

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A healthy version of one of the most popular Indian desserts, this one is made with ragi flour, whole wheat and oats.

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Dark brown crisps with the goodness of ragi. They taste great and your kids will never know.

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Make it with ragi flour, oats flour, dates and honey and then wrap these small rounds in ground sesame seeds and coconut flour.

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Cutlets are one of the easiest recipes to make. You can probably throw in a variety of masalas and veggies, and crispy cutlets will be ready in no time.

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A delicious pancake made with ragi flour, and stuffed with a delicately spiced filling of sausages, baby corns, button mushrooms and red bell peppers.

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Made with healthy ragi flour, this baked chakli or murukku is a great snack to pair with a cup of tea.

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