Classic Beef Brisket Recipe

1.

Welcome to the ultimate guide for making a classic beef brisket recipe. Get ready to impress your taste buds with this mouth-watering dish.

2.

First, gather all the ingredients: beef brisket, salt, pepper, garlic powder, onion powder, paprika, and your favorite BBQ sauce.

3.

Preheat your oven to 300°F.

4.

Season the brisket generously with salt, pepper, garlic powder, and onion powder.

5.

Place the brisket in a roasting pan and cover it with foil.

6.

Bake for 4 hours, then remove the foil and brush the brisket with BBQ sauce.

7.

Bake for an additional 2 hours, basting with BBQ sauce every 30 minutes.

8.

Once the brisket is tender and the internal temperature reaches 190°F, remove it from the oven and let it rest for 15 minutes.

9.

Slice the brisket against the grain and serve with your favorite sides.

10.

Congratulations, you have successfully made a delicious classic beef brisket. Enjoy every bite and share this recipe with your friends and family. Happy cooking!