Delicious Apple Strudel Recipe
1.
Welcome to the world of delicious apple strudel! Get ready to indulge in a mouth-watering treat that will leave you wanting more.
2.
First, gather all the ingredients: apples, sugar, cinnamon, butter, and phyllo dough. Don't forget your apron and rolling pin!
3.
Peel and slice the apples, then mix them with sugar and cinnamon. Let it sit for 15 minutes to let the flavors blend.
4.
Meanwhile, melt the butter and brush it onto the phyllo dough. Layer the dough and butter until you have 6 sheets.
5.
Spread the apple mixture onto the dough, leaving a border around the edges. Roll it up tightly and tuck in the ends.
6.
Place the strudel on a baking sheet and brush with more butter. Bake at 375°F for 30 minutes, or until golden brown.
7.
While the strudel bakes, make the glaze by mixing powdered sugar, milk, and vanilla extract. Drizzle it over the warm strudel.
8.
Let the strudel cool for 10 minutes before slicing and serving. The aroma of cinnamon and apples will fill your kitchen.
9.
Take a bite and savor the flaky layers of dough, the sweet and tart apples, and the hint of cinnamon. Pure perfection!
10.
Congratulations, you have successfully created a delicious apple strudel! Share this recipe with your friends and family and enjoy!