Welcome to the world of delicious lemon bars! Get ready to indulge in a tangy and sweet treat that will leave your taste buds wanting more.
2.
First, preheat your oven to 350°F. Then, mix together 1 cup of flour, 1/4 cup of powdered sugar, and 1/2 cup of softened butter until it forms a dough.
3.
Press the dough into a greased 8x8 inch baking pan and bake for 20 minutes. While it bakes, prepare the filling by whisking together 2 beaten eggs, 1 cup of sugar, and 1/4 cup of lemon juice.
4.
Once the crust is done, pour the filling over it and bake for an additional 20 minutes. Let it cool for 10 minutes before cutting into bars.
5.
For an extra burst of lemon flavor, sprinkle some lemon zest on top of the bars before baking. Trust us, it's worth it.
6.
Feeling adventurous? Add a layer of raspberry jam between the crust and filling for a delicious twist on the classic lemon bars.
7.
These lemon bars are perfect for any occasion - from a summer picnic to a holiday dessert. They're sure to be a crowd-pleaser.
8.
Want to make them even more decadent? Drizzle some melted white chocolate on top of the bars for a sweet and creamy finish.
9.
Don't forget to share your creations with us on social media using #DeliciousLemonBars. We can't wait to see your take on this recipe!
10.
Thank you for joining us on this lemony journey. We hope you enjoy these delicious lemon bars as much as we do. Happy baking!