Welcome to the world of delicious and easy recipes! Today, we'll be making a mouth-watering Broccoli Cheddar Soup. Let's get started!
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First, gather all the ingredients: 2 cups of chopped broccoli, 1 cup of shredded cheddar cheese, 1 onion, 2 cloves of garlic, 2 tablespoons of butter, 2 cups of chicken broth, and 1 cup of milk.
3.
In a pot, melt the butter and sauté the chopped onion and minced garlic until fragrant. Then, add in the chopped broccoli and cook for 5 minutes.
4.
Next, pour in the chicken broth and let it simmer for 10 minutes. This will allow the flavors to blend together and the broccoli to become tender.
5.
Once the broccoli is soft, use an immersion blender to puree the soup until smooth. If you don't have an immersion blender, you can use a regular blender but be careful not to burn yourself.
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After blending, add in the shredded cheddar cheese and stir until it melts and becomes creamy. This will give the soup a rich and cheesy flavor.
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Finally, pour in the milk and let it simmer for another 5 minutes. This will give the soup a creamy and smooth texture.
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Your Broccoli Cheddar Soup is now ready to be served! You can top it with some extra shredded cheese and croutons for added flavor and crunch.
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This soup is not only delicious but also packed with nutrients from the broccoli and cheese. It's a perfect meal for a cold day or when you're craving something warm and comforting.
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We hope you enjoyed this easy and delicious Broccoli Cheddar Soup recipe. Stay tuned for more tasty and simple recipes from our expert web story creator. Happy cooking!