Easy Cardamom Ice Cream: An Unusual Frozen Dessert Recipe
1.
Easy Cardamom Ice Cream: An Unusual Frozen Dessert Recipe
2.
In an unlikely combination of flavour and food, the cardamom ice cream is as delicious as it is simple to throw together. Craving a dairy-free version? Simply swap the milk products for plant-based alternatives and enjoy.
3.
1 cup whole milk 1 cup heavy cream 1 cup condensed milk 3 egg yolks 1 tablespoon corn starch 1 teaspoon cardamom powder ¼ cup + 2 tablespoons sugar
4.
Combine all the ingredients except the heavy cream in a saucepan and simmer on a low flame until thickened.
5.
Cool completely by transferring it to an air-tight container and refrigerating.
6.
Whisk the heavy cream until soft peaks form and fold into the cold custard before you place it in a freeze-proof container.
7.
After an hour, use a spoon or fork to mix the ice cream before placing it in the freezer again to chill overnight. Scoop and serve.