Welcome to the world of delicious stuffed bell peppers! Get ready to learn an easy and mouth-watering recipe that will leave your taste buds wanting more.
2.
First, gather all the ingredients: bell peppers, ground beef, rice, onion, garlic, tomato sauce, and cheese. Preheat your oven to 375°F.
3.
Cut the tops off the bell peppers and remove the seeds. In a pot of boiling water, blanch the peppers for 5 minutes. Drain and set aside.
4.
In a pan, cook the ground beef until browned. Add in the onion and garlic and cook until softened. Mix in the rice and tomato sauce.
5.
Fill each bell pepper with the beef and rice mixture. Top with shredded cheese and place in a baking dish.
6.
Bake for 25 minutes or until the cheese is melted and the peppers are tender. Serve hot and enjoy the deliciousness!
7.
Want to add some extra flavor? Try mixing in some diced tomatoes, corn, or black beans to the beef and rice mixture.
8.
For a healthier option, use ground turkey or chicken instead of beef. You can also substitute quinoa for rice.
9.
Feeling adventurous? Try using different types of bell peppers like red, yellow, or orange for a colorful and flavorful twist.
10.
There you have it, an easy and delicious stuffed bell peppers recipe that will impress your family and friends. Enjoy and don't forget to share your creation with us!