Welcome to the ultimate guide on how to make perfect chicken souvlaki! Get ready to tantalize your taste buds with this delicious Greek dish.
2.
First, gather all your ingredients: chicken breast, olive oil, lemon juice, garlic, oregano, salt, and pepper.
3.
Cut the chicken into bite-sized pieces and marinate in a mixture of olive oil, lemon juice, minced garlic, oregano, salt, and pepper for at least 30 minutes.
4.
While the chicken is marinating, soak wooden skewers in water for 30 minutes to prevent them from burning on the grill.
5.
Thread the marinated chicken onto the skewers, leaving a little space between each piece.
6.
Preheat your grill to medium-high heat and lightly oil the grates.
7.
Grill the chicken skewers for 10-12 minutes, turning occasionally, until they are cooked through and slightly charred.
8.
Remove the skewers from the grill and let them rest for a few minutes.
9.
Serve your chicken souvlaki with pita bread, tzatziki sauce, and your choice of toppings like tomatoes, onions, and feta cheese.
10.
Congratulations, you have now mastered the art of making perfect chicken souvlaki! Enjoy your delicious creation and impress your friends and family with your cooking skills.